Roasted Duck Soup with Diced Winter Melon and Dried Tangerine Peel (Served with Rice Vermicelli or Flat Rice Noodles)
LTO

TJI-intl-2026-282

Roasted Duck Soup with Diced Winter Melon and Dried Tangerine Peel (Served with Rice Vermicelli or Flat Rice Noodles)

陳皮冬瓜粒燒鴨湯米線/沙河粉

Product code
TJI-intl-2026-282
Category
Hong Kong Style 港式
Status
LTO
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